This is a high-level forum to discuss new trends, sustainable development and meeting the nutritional needs of all ages. In its 5th participation, Vinamilk was the only representative of Vietnam invited to present a paper, demonstrating an important step forward in expanding the natural nutritional value of milk through science.

During the conference, Vinamilk won two major awards at the Global Dairy Innovation Awards 2025, including Best Yogurt and Best Packaging, demonstrating the company’s efforts in innovation and product development. The conference also witnessed the rise of Asian companies, such as China, India and Japan, playing an increasingly important role in the global dairy industry, contributing to promoting sustainable development and comprehensive innovation.

Over the two days, more than 20 presentations and four in-depth discussions addressed important topics such as natural products, safety, personalized nutrition and sustainable development. These strategies and trends not only reflect the vision of large corporations but also shape the future of the global dairy industry, while opening up opportunities for cooperation and learning for regional businesses, especially in Vietnam.