With a simple process that can be applied on both a small scale and an industrial scale, the MSc Tran Chi Thanh’s bamboo leaf tea production technology (Sac Moc Tinh One Member Limited Liability Company) not only brings health benefits but also aims to enhance the value of Vietnam's bamboo industry.

In the afternoon of July 18, 2023, Can Tho City Department of Science and Technology held a meeting for mid-term evaluation of the city-level S&T task "Isolation, selection and production of phytase-producing microorganisms for application in animal husbandry". The Council is chaired by Mr. Truong Hoang Phuong, Deputy Director of Can Tho city Department of Science and Technology. The study is carried by Dr. Vo Van Song. Can Tho University is the implementing unit.

In a warm sunny autumn morning, we had the opportunity to visit the farming model of crab - a specialty sold expensive by the family of Mr. Le Van Be, farmer of cluster 3, Cang Long town, Cang Long district, Tra Vinh province).

The first time hearing the strange jackfruit, the old farmer Hai Trang bought 50 jackfruit seeds to try and plant around the house. Jackfruit trees grow quickly without pests and diseases, and soon begin to bear fruit.

The eel farming model of many members, farmers of Tan Thanh A cluster, ward 2, Nga Nam town (Soc Trang province) brings economic efficiency and members voluntarily participate in the Association of Professional Farmers.

Caffeate is a derivative of caffeic acid (CADs, CA), a substance that is quite common in many plants and common foods, such as coffee beans, tea, vegetables, fruits and etc.

Since the beginning of the year, Can Tho City's Agriculture sector has increased the application of mechanization; science and technology transfer; implement solutions to make the most of the opportunities of the Industrial Revolution 4.0, especially in the fields of high-tech, organic and biotechnology agriculture.

From two types of materials chitosan and guava leaves, a group of students from Ho Chi Minh City Polytechnic University has researched and produced edible food wrap.

The Directorate of Fisheries and localities are making efforts to conserve, protect and develop aquatic resources in order to bring Vietnam's seafood industry to a sustainable development.

Decision No.1090/QD-Ttg on approving the national program to develop effective and sustainable fishing for the period of 2022 - 2025, with a vision to 2030.